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L’Àpat Rosat

3.30 

Pale and bright cherry color wine, made from the Grenache varietal. On the palate a balanced flavor with a fruity aroma, clean and elegant.

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Product Description

L’Àpat Rosat

L’Àpat Rosat is made from the Grenache varietal. Cherry wine pale and bright. On the palate a balanced flavor with a fruity aroma, clean and elegant.

As a result, we find an ideal wine as an appetizer, hors d’oeuvres, white meats and fish.

In summary, we recommend serving it at a temperature between 6º and 8º. 12% Vol.

L’Àpat is made from the Garnacha varietal. Cherry wine pale and bright. On the palate a balanced flavor with a fruity aroma, clean and elegant.

As a result, we find an ideal wine as an appetizer, hors d’oeuvres, white meats and fish.

In summary, we recommend serving it at a temperature between 6º and 8º. 12% Vol.