Moscatel Pina 75cl.

Type: Liqueur wine - Muscatel 15% vol.

Moscatel Pina is a fortified wine crafted from the Moscatel de Alexandria variety, selected for its intensely aromatic profile and natural sweetness. By halting fermentation with wine spirit, a rich, seductive, and balanced wine is created, distinguished by notes of honey and orange blossom. With an alcohol content of 15% ABV, it is the perfect companion for turning any after-dinner conversation into a warm and sophisticated moment.

7,95 

Receive it within 24-72 hours on the mainland

Production

Muscatel Liqueur Wine is made from high quality Muscat of Alexandria, selected for its intense and naturally sweet aromatic profile. Fermentation is stopped with the addition of wine alcohol, thus preserving part of its natural sugars and enhancing its sweet and seductive character. This process produces a rich, aromatic and balanced liqueur wine, with a personality marked by the variety and a final alcohol content of 15% vol, providing warmth and depth.

Tasting Notes

Appearance

Intense and brilliant golden color, with honeyed reflections that denote concentration and natural sweetness.

Nose

Very expressive and enveloping aromas, with notes of orange blossom, honey, ripe fruit (peach, apricot) and sweet citrus touches characteristic of Moscatel.

Palate

Sweet, ample and silky entry, with a slightly unctuous texture. It shows a perfect balance between sweetness and acidity, which avoids saturation and maintains freshness. Long, aromatic and persistent finish, with hints of honey and ripe white fruit.

Serving Suggestion

  • Ideal as a dessert wine, to be enjoyed in a relaxed moment after a meal.

  • Perfect for celebrations, after-dinner meals and special occasions, thanks to its sweet and aromatic character.

  • Also excellent in summer evenings, served very cool, between 6 °C and 8 °C.

Pairing

  • Desserts with fruit: tartlets, fruit salad, light cakes, sorbets.

  • Nuts and traditional sweets: toasted almonds, carquinyolis, panellets, sweet coca.

  • Creamy and soft blue cheeses: where the sweetness of the wine balances the intensity of the cheese.

  • Also perfect for sweet cocktails or as a base for aromatic cocktails.